T1R3 rabbit pAb

Cat :A22190

Price： ¥900¥1600

Size： 50ul 100ul

Source

Rabbit
Applications

WB,IF,ELISA
Reactivity

Human
Dilution

WB: 1:500 - 1:2000. IF: 1:200 - 1:1000. ELISA: 1:10000. Not yet tested in other applications.
Storage

-20°C/1 year
Specificity

T1R3 Polyclonal Antibody detects endogenous levels of T1R3 protein.
Source/Purification

The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen.
Immunogen

The antiserum was produced against synthesized peptide derived from human TAS1R3. AA range:326-375
Uniprot No

Q7RTX0
Alternative names

TAS1R3; T1R3; TR3; Taste receptor type 1 member 3; Sweet taste receptor T1R3
Form

Liquid in PBS containing 50% glycerol, 0.5% BSA and 0.02% sodium azide.
Clonality

Polyclonal
Isotype

IgG
Background

taste 1 receptor member 3(TAS1R3) Homo sapiens The protein encoded by this gene is a G-protein coupled receptor involved in taste responses. The encoded protein can form a heterodimeric receptor with TAS1R1 to elicit the umami taste response, or it can bind with TAS1R2 to form a receptor for the sweet taste response. [provided by RefSeq, Nov 2015],
Other

TAS1R3, Taste receptor type 1 member 3
Mol.Wt (Da)

93386
Concentration

1 mg/ml