T2R16 rabbit pAb

Cat :A22200

Price： ¥900¥1600

Size： 50ul 100ul

Source

Rabbit
Applications

WB,IF,ELISA
Reactivity

Human
Dilution

WB: 1:500 - 1:2000. IF: 1:200 - 1:1000. ELISA: 1:20000. Not yet tested in other applications.
Storage

-20°C/1 year
Specificity

T2R16 Polyclonal Antibody detects endogenous levels of T2R16 protein.
Source/Purification

The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen.
Immunogen

The antiserum was produced against synthesized peptide derived from human TAS2R16. AA range:136-185
Uniprot No

Q9NYV7
Alternative names

TAS2R16; Taste receptor type 2 member 16; T2R16
Form

Liquid in PBS containing 50% glycerol, 0.5% BSA and 0.02% sodium azide.
Clonality

Polyclonal
Isotype

IgG
Background

taste 2 receptor member 16(TAS2R16) Homo sapiens This gene encodes a member of a family of candidate taste receptors that are members of the G protein-coupled receptor superfamily. These family members are specifically expressed by taste receptor cells of the tongue and palate epithelia. Each of these apparently intronless genes encodes a 7-transmembrane receptor protein, functioning as a bitter taste receptor. This gene is clustered with another 3 candidate taste receptor genes in chromosome 7 and is genetically linked to loci that influence bitter perception. [provided by RefSeq, Jul 2008],
Other

TAS2R16, Taste receptor type 2 member 16
Mol.Wt (Da)

33986
Concentration

1 mg/ml